Ok we know it’s September but some of you just can’t wait to get the baubles out and start singing festive tunes… fa la la la… deck the halls…

So here’s our line up so far;

The Grotto – we know Santa is ridiculously busy before Christmas Day but we’ve bagged him again every weekend in December – our grotto is becoming rather famous for it’s magicality. Our Elf Team started designing this years decorative decadence way back in February – we cant wait to see it sparkling!

Festive lunches served throughout December – our two or three course seasonal menu are always a firm favourite to exchange gifts with family on festive get togethers – or book a leisurely lunch after your Anna Davies shopping spree…their winter window dispays are worth a trip to Betws alone!

Let the good times beGIN…..our Flair bartenders return with a bespOAK Christmas Cocktail list – we hope the mini gingerbreads for dunking into a Welsh cream liquer also make a welcome return – delish!

The Hut returns to our onsite modern pub Y Stablau in mid-November when the beer terrace becomes an Alpine haven over the winter season. Opening night is a loud foot stomping Bavarian beer fest with steins and lots of singing…. Oompah Night – Saturday 16th November 2019

Party On… this year forget about luke warm sausage rolls and Keith from accounts sitting on the photocopier… join us on Friday 6th December in The Hut for a night of tunes with DJ-Bo, a Winter O’Fyre Bbq and warm your pipes for some CarolOAKe 🎙

Carols and Candles… the Moelwyn Male Voice Choir return to Y Stabalu for a magical night of nostalgia in mid December. Enjoy the harmony of Welsh voices whilst sipping some of Liam’s special recipe Mulled Cider…

So far it’s looking to be a very Merry Christmas...

Copyright 2019 Royal Oak Hotel Betws y Coed.

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