on the 2nd of August Forager’s Gin launched their new gin liqueur exclusively available at the Royal Oak during Eisteddfod week.

Back in 2015 Forager’s Gin launched a small range of premium gin: the world’s first limited-release range. Founded on the premise that great quality can only be achieved in small quantities, Forager’s Gin is now synonymous with the pursuit of uncompromising quality over quantity. Flavours derived from the finest freshly foraged botanicals and cut with the purest waters that flow from the mountains to their copper distillery in the foothills of Snowdonia.

Forager’s have taken their time and been purposefully slow in launching a gin liqueur under the Forager’s brand. 
Following on from their mantra of good things take time, they spend months of each year foraging the finest, freshest botanicals that grow in the Snowdonia mountains and along coastline of North Wales, before being carefully and slowly craft distilled in copper stills.
There new addition had to be the epitome of what a rich, luxury spirit should be….



A medley of apple, blackberries and elderflower on a backdrop of the ever-wonderful Foragers Black Label Gin. 

Our favourite ways to drink it are;

simply over ice topped up with soda 
a squeeze of fresh lime & topped with ginger ale 

try one out at the GinBox where it’s always gin o’clock….

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