Gin O’Clock

on the 2nd of August Forager’s Gin launched their new gin liqueur exclusively available at the Royal Oak during Eisteddfod week.

Back in 2015 Forager’s Gin launched a small range of premium gin: the world’s first limited-release range. Founded on the premise that great quality can only be achieved in small quantities, Forager’s Gin is now synonymous with the pursuit of uncompromising quality over quantity. Flavours derived from the finest freshly foraged botanicals and cut with the purest waters that flow from the mountains to their copper distillery in the foothills of Snowdonia.

Forager’s have taken their time and been purposefully slow in launching a gin liqueur under the Forager’s brand. 
Following on from their mantra of good things take time, they spend months of each year foraging the finest, freshest botanicals that grow in the Snowdonia mountains and along coastline of North Wales, before being carefully and slowly craft distilled in copper stills.
There new addition had to be the epitome of what a rich, luxury spirit should be….

Introducing

FORAGER’S SUMMER HAZE 

A medley of apple, blackberries and elderflower on a backdrop of the ever-wonderful Foragers Black Label Gin. 

Our favourite ways to drink it are;

simply over ice topped up with soda 
Or 
a squeeze of fresh lime & topped with ginger ale 


try one out at the GinBox where it’s always gin o’clock….

Arts & Business Cymru

Congratulations to all the winners at the A&B Cymru Awards 2019 which was held at the Wales Millenium Centre last week.

Celebrating Creativity and Excellence in Partnership – for over a quarter of a century, A&B Cymru have encouraged, acknowledged and celebrated exemplary and innovative partnerships between the private sector and the arts that benefit communities across the country. 

The team works across Wales with a range of arts professionals, from individual practitioners to flagship organisations, and the private sector from micro businesses through to multi national corporations.

A&B Cymru’s work has proven value in the current economic climate of Wales. The impact it has can be felt on children, people in the workplace, communities large and small.

A&B Cymru role is to support business and the arts to work together in truly mutual partnership, both become stronger with the results benefiting our society in far reaching and tangible ways.

Back in 2003 our first project with A&B Cymru was sponsoring a young artist named Shelly Hocknell to establish her art practice and a gallery in Betws-y-Coed.

Over the years we’ve mentored and worked with a host of organisations and individuals through the A&B Cymru programmes, including the Ruthin Craft Centre, Pontio– Arts & Innovation Centre, The National Writing Centre of Wales – T? Newydd, and the Snowdonia Arts Festival. Our Business Development Manager was also a guest judge for the 2017 awards

Coming up in 2020 very excited about a new arts project in the hotel itself develpoed via A&B’s CultureStep programme … watch this space!

The BespOAK Clog

what a day it was – a fabulous celebration of all things Welsh and Patagonian!

The community came together to support our joint venture with Ysgol Bro Gwydir’s Dance and Clog Team’s fundraising event called -The BespOAK Clog.

The team who have been invited to perform and teach dance skills to the local community and schools in Patagonia, were not only raising funds to support their trip but also wanted to showcase a slice of Welsh culture ahead of the National Eisteddfod, which takes place in Llanrwst, in the first week of August.

Ok so the weather turned a little drizzly in the afternoon and we had to decamp from the terrace into the drier atmosphere of Y Stable’s stage area. But the Gaucho Grill Chefs continued on under their smoky canopy dishing up authentic style asada cooking!

A fantastic response from visitors and locals alike to seeing an extravaganza of traditional dance and folk music. The dance teams even had a box of spare clogs available for anyone who wanted to have a go and join in!

The day raised just under £400 for the school fund and that was matched by a very benevolent donation a day later which doubled the total! We’re really looking forwards to seeing and hearing about the Team’s experiences in Patagonia – if you’d like to help them on their way you can donate via Just Giving ; Clocswyr Y Bont

the Patagonia Connection

Sunday 23rd June from 3-8pm

The traditional dance and clog team of Ysgol Bro Gwydir, Llanrwst have been invited to perform and teach their skills to the local community and schools across Patagonia. In order to accept this exciting invitation, the children need to raise funds towards their travel expenses.

So we’ve decided to host an event to help them raise funds and showcase their immense skills

Get ready for a BespOAK Popup event like no other – join us for an afternoon celebrating all things Welsh & Patagonian…
The BespOAK Clog – Betws’ very own mini Eisteddfod!

Sunday 23rd June from 3-8pm

Y Stablau will host our Argentinian Black Ox Grill – flame, barbecue and adasa style cooking from our gauchos out on the lawn

The Clocswyr y Bont perform traditional clog dancing on the terrace

Also on the menu

live folk musicians – a cake bake – dance lessons from the Award Winning and legendary Hannah Rowlands – pisco sours – alpaca drawing – traditional folk dancing – laughter – joy – community and fundraising!

Cant make the event but want to donate?

you can find Clocswyr y Bont on Just Giving

Woven Wales

Some of our Standard rooms have recently had a makeover and during our search for Welsh influenced design we came across the wonderful work of Cefyn Burgess.

Born and raised in the slate quarry village of Bethesda, Cefyn graduated from Manchester with a BA (hons) in woven textiles. He then went on to gain an MA in textiles at the Royal College of Art.

Leaving London in the late 1980’s he became the first weaver in residence at Paradise Mill Silk Museum in Macclesfield, giving him the opportunity to develop his original range of fine hand woven silk fabrics. Since then he has been designing jacquard woven fabrics and quality interior products including his range of Welsh tapestry blankets, quilts, throws and cushions.

He currently works from his studio shop at Ruthin Craft Centre which is where our interior designer stumbled upon his work almost by accident on a day out. Cefyn’s work mesmerised her with it’s connection to both the landscape and it’s earthy natural tones and she immediately went about incorporating his work into the new room design.

You can find Cefyn’s work at his Studio in Ruthin, in Storiel Bangor or Plas Glyn y Weddw in Llanbedrog. With such strong links to the community he grew up in his work is sure to become a firm favourite of ours and of yours.

To book one of our newly refurbished standard rooms give our reservations team a call on 01690 710 219.

Good Gifting

Thank you for exchanging gifts, spending time with family and sharing food here with us at the Royal Oak during the festive season.  For the last 10 years we’ve been donating our Christmas card and postage money to Plan International UK.

Plan International UK is a children’s charity who strive to advance children’s rights and equality all over the world.  They recognise the power and potential of every single child. Often suppressed by poverty, violence, exclusion and discrimination.They are taking action to see a world that values children, promotes their rights and ends injustice. Continue reading “Good Gifting”

Festive Lunches

We’re starting to feel a little bit festive now the nights are drawing in…

…it led us to thinking about sparkly festoon fairy lights, log fires, hot chocolate, warm cinnamon rolls, spiced apples and mince pies… so to kick off our Christmas feasting season here’s our first menu a scrumptious daily festive lunch menu being served from the 1st to the 24th of December in the Grill and the Llugwy River Restaurant – bookings essential on a Sunday Continue reading “Festive Lunches”

12th October 2018 – Flair

Our next BespOAK event is a popup entitled … Flair!

The creative talents of Catering Manager Paul Adams and Head Chef SamP bring you Flair – our next culinary adventure encapsulated in a thrilling selection of interactive dishes on our specials list

BespOAK

Alongside the delectable delights of seasonal foods let our guest Flair BarTenders dazzle and amaze you with their juggling, manipulation & performance magic- seasoned professionals with thousands of hours of practiced dedication gives them superskills like no other! Continue reading “12th October 2018 – Flair”

Holly went walking

A lake in the forest, nestled 200m above Betws-Y-Coed, Llyn Elsi is one of the walks you can embark on straight from our front door (no vehicle access required for this one and kudos for reducing your carbon footprint!)

Llyn Elsi was once two lakes, however in 1914 Lord Ancaster allowed the building of the damn merging the lakes into a reservoir supplying Betws-Y-Coed with drinking water.  From start to finish back to the hotel the walk takes about 2 and a half hours – although I ambled around the lake taking in the Autumn reflections so was a little over schedule! Continue reading “Holly went walking”

Wales’ Plastic Free Future

With Visit Wales’  Year Of The Sea underway it brings to mind the topic that’s high on everyones agenda at the moment…………. single use plastic.  #PlasticFreeSnowdonia is a campaign pioneered and launched this year by the outdoor adventure company Breese Adventures who are based here in Betws-y-Coed.

The aim is to bring together local tourism businesses who want to see less plastic used (and discarded) in one of the most beautiful areas of the UK, and in turn helping them raise awareness with all the guests who stay or visit North Wales the damaging effects that single use plastic has in the environment. Continue reading “Wales’ Plastic Free Future”

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